Crafted from our most awarded wheated bourbon—featuring Bloody Butcher corn and a four-grain mash bill—this expression is re-barreled in maple syrup casks for a deep, satisfying finish. Rich, balanced, and crowd-pleasing, it’s the smoothest way to cross the line.
Read MoreA high-corn, single barrel bourbon finished in apricot wine casks—perhaps a world’s first. Bright, elegant, and softly sweet, it’s the unexpected dark horse in the lineup.
Read MoreThis isn’t your average barrel finish. Our signature Barrel Cut—distilled from a 50/50 mash of corn and cane sugar—is re-barreled in Brazilian Amburana casks for an intense, aromatic finish. Expect bold layers of baking spice, warm oak, and sweet complexity from nose to finish.
Read MoreHonoring a decade of craftsmanship, this bold, cask-strength blend unites tradition and innovation in every sip.
Read MoreHonoring Peg Hays’ 70th birthday, this meticulously crafted blend unites time-honored traditions with expert distillation, delivering a bourbon blend that pays tribute to the enduring legacy of Casey Jones Distillery.
Read MoreHonoring a decade of craftsmanship, this bold, cask-strength blend unites tradition and innovation in every sip.
Read MoreCrafted for AJ’s 68th birthday, this rich, full-bodied blend celebrates tradition, time, and the masterful art of distillation.
Read MoreBatch number 5, the first batch with grains collected during 2025!
Read MoreBee Spring Batch honors the industrious legacy of the wild bees and the natural harmony of the Land Between the Lakes.
Read MoreBatch number 4 with grains collected during the final month of 2024!
Read MoreBlue Hole Barrel Cut channels the serene beauty and mystique of its namesake spring, offering a rare and unforgettable spirit experience.
Read MoreBatch number 3 with grains collected during the first month of our 10 year anniversary.
Read MoreThe second batch ever created for the Mash Maker Series, grains to be distilled for our 10th Anniversary.
Read MoreThe first batch ever created for the Mash Maker Series.
Read MoreSugar Bay Batch is a tribute to the tranquil bay once lined with sugar maples offered sweetness and refuge to early settlers.
Read MoreCrafted for Peg’s 69th birthday, this bold, full-bodied blend honors legacy, craftsmanship, and the timeless art of distillation.
Read MoreCrafted for AJ’s 67th birthday, this bold, full-bodied blend celebrates heritage, mastery, and the enduring craft of distillation.
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